Biofunctional umami is a 100% natural medicinal food, with a specific daily maximum consumption, as a food supplement with a fantastic taste, which can help the normal functioning of the human body, stimulate the immune system, reducing the risk of chronic diseases.

The active substances contained in the extra virgin olive oil, together with the essential oils of dictum, sage, thyme and oregano in specific proportions, work synergistically and promote the optimal health of the body at all levels. Too many studies have proven that the above have healing, tonic, antimicrobial, antibacterial, antiviral, antiseptic, expectorant, anti-inflammatory, astringent, antihypertensive and other health protective properties. The abundance of antioxidants, fat-soluble vitamins, polyphenols and other therapeutic substances, act against free radicals that contribute not only to cell aging, but also to inflammation and disease. They act against throat and lung infections, against abdominal pain, against chronic fatigue and activate the metabolism. They protect against cardiovascular diseases, from the so-called oxidative stress that causes damage to cells and from thrombosis. Substances contained such as (squalene and lignans) protect the body from cancer. Recent studies have shown that dictum, sage and thyme in the right proportions speed up recovery with mild symptoms of the covid-19 coronavirus disease, but also have a preventive effect.

Daily maximum consumption: 2 times, from 0.7 ml = squeeze up to 20 sprays each time. Always raw: on its own, in bread, in salads, in foods that suit you. On tomato, feta, nut, egg, grilled meats, etc., it creates a wonderful umami taste.

100ml